Kitchen Cleaning Tips for a Healthy, Hygienic Home
The kitchen is a hub of activity, but it’s also one of the germiest rooms in your house. Follow these tips to maintain a safe and clean kitchen environment.
1. Countertops & Surfaces
Wipe daily with an all-purpose or disinfecting cleaner.
Pay extra attention after raw meat preparation to avoid cross-contamination.
Use cutting boards for food prep and sanitize them regularly.
2. Sink & Faucet
Scrub the sink with a mild abrasive cleaner.
Clean the faucet handles and spout — they harbor bacteria.
Don’t forget to disinfect the drain stopper.
4. Appliances
Microwave: Heat a bowl of water with lemon for 5 minutes, then wipe down interior.
Oven & Stovetop: Use appropriate cleaners to remove grease and spills.
Small Appliances (Toaster, Coffee Maker, Blender):
Unplug before cleaning.
Wipe exterior with a damp cloth.
Remove crumbs from toasters with a small brush or shaking over the sink.
Clean removable parts in warm, soapy water.
5. Refrigerator
Wipe shelves and drawers with warm, soapy water weekly.
Check expiration dates and throw away old food.
Clean fridge handles regularly.
6. Floors
Sweep daily to remove crumbs and debris.
Mop weekly with a disinfectant safe for your flooring.
Focus on areas under appliances where dust accumulates
3. Cabinet Exteriors
Wipe cabinet doors and handles weekly with a mild cleaner.
Focus on handles and edges where fingerprints, grease, and dust accumulate.
For stubborn grease, a mixture of warm water and dish soap works well, followed by a quick dry with a microfiber cloth.
A clean kitchen isn’t just about sparkling countertops — it’s about keeping your family safe and your appliances running efficiently. From regularly maintaining your dishwasher to wiping down hidden corners, small, consistent habits make a big difference.
ProClean Services of South Brevard offers professional residential cleaning that ensures every part of your kitchen is spotless, giving you peace of mind and a healthier home.